Lorne Sausage

This is a typical Scottish square sausage, served typically with a traditional “fry up” (Scottish breakfast) on a roll or served with mash potatoes and fried onions. I use a bread pan lined with cling…Continue Reading

Churros Filled with Dulce de Leche

Churros are a traditional sugary sweet Spanish breakfast item that I learned to make while living in Spain. Many Spanish people favor a sweet breakfast, and will start their day with ‘churros con chocolate’, dipping…Continue Reading

Scottish Morning Rolls

These rolls are crisp to touch but soft in the center, and are a very popular breakfast item in Scotland. Although originally (still) found in local grocery shops, most supermarket chains now produce cheaper versions,…Continue Reading

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